Halal

To provide valuable insights into running a business in accordance with Islamic laws and ethical guidelines. Discover topics such as Halal certification processes, industry standards, and the benefits of Halal practices for consumers and businesses alike.

Muslims Can Now Eat Halal Lab-Grown Meats With These Requirements

The Islamic Religious Council of Singapore (MUIS) just announced that cultivated meat or lab-grown meat is halal, with conditions. “The committee decided that it is permissible, it is halal, to consume lab-cultivated meat where the cells are from animals that are halal or permissible in Islam and where the final ingredients do not contain any

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3 Tips to Start a Halal and Ethical Business

Starting any business, including a halal and ethical one, can be both challenging and rewarding. What exactly are the most important aspects to look for? Be Familiar with Halal Practices Understanding halal processes and practices in an industry is the key. This will involve compliance with specific religious guidelines, ethical sourcing of materials, fair labor

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Being Halal-Certified Will Boost Your Business Performance

Currently, the halal market is growing and is forecast to rise even more in the future, between 2023 and 2031, according to the Global Halal Market. Thus, it is recommended for businesses to take on this opportunity to be halal-certified, which increases business performance if they are not yet one. Businesses that are selling foods

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Can Your Favorite Pastries Be Non-Halal? How to Ensure It is Halal

The answer to the question above is yes, it can. Muslims who enjoy pastries and cakes should be wary of bakeries and cafes that do not appear to have a halal-certified logo by the Department of Islamic Development Malaysia (JAKIM). It can be very tempting and thrilling to try out new places; however, Muslims should

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Can Muslims Eat Foods at Pork-Free, Alcohol-Free Restaurants?

We might have been familiar with seeing “Pork-Free,” “Alcohol-Free,” “Muslim-Friendly,” or even “Halal-Friendly” plastered on the walls of restaurants. The majority of these restaurants and cafes are newly opened. Even though the signs claimed to be leaning toward halal, it does not mean that it is halal, especially in Japanese restaurants, that it serves mirin.

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